As the month of Bhadra arrives, ripe Palm appears in markets. This familiar fruit of rural Bengal is not only a seasonal delicacy but is also closely associated with Bengali cuisine and culture. Ripe Palm is used to prepare various dishes, including …

Source: Prothom Alo — Read full article →

Content sourced from third parties. Copyright belongs to original publishers.

Source: Prothom Alo — Read full article at source →

Content sourced from third parties. Copyright belongs to original publishers. Only excerpt and link are stored under fair use.

Request Takedown